Restaurant Review Hult’s in Los Gatos

Have you been to the sous vide restauant, Hult’s, in Los Gatos? My husband won an award for celebrating his 25th year at his company a few weeks ago and part of his gift was a nice dinner out. We knew we wanted something special and romantic and we had heard a lot about Hult’s […]

Restaurant Interview: Billy’s Boston Chowder House

Today I had the chance to talk to owner and chef Bill Reynolds of Billy’s Boston Chowder House in Los Gatos, CA about his gluten free menu. As a native from New England, I have not had authentic New England seafood in years. Going gluten free made it near impossible, until now. Crave a lobster […]