This easy salmon pesto with sauteed carrots is a healthy, flavorful dinner that is ready in minutes.
Have you tried Bumble Bee SuperFresh® seafood yet? To my family, this product has allowed me to serve a healthy easy to prepare seafood dinner in under 30 minutes. On a busy school night, that is a lifesaver for our family! This salmon pesto dinner has no preservatives, and it has all natural ingredients.
What I love most about Bumble Bee SuperFresh® is the fresh variety of flavor options. It comes in Tilapia with Lemon Pepper & Herbs, Tilapia with Garlic and Extra Virgin Olive Oil, Bumble Bee SuperFresh® Salmon with Garlicky Black Pepper and Extra Virgin Olive Oil, Bumble Bee SuperFresh® Salmon with Garden Pesto, and Bumble Bee SuperFresh® Seared Ahi Tuna. With so many varieties, you will never get tired of one flavor.
Bumble Bee SuperFresh® smells and tastes amazing. No fishy smells here. Because you prepare Bumble Bee SuperFresh® straight from the freezer, there isn’t any smell associated with thawing fish. And our frozen protein has stayed that way from harvest to your oven unlike most of the “fresh” fish you find at the seafood counter. That means it is fresh tasting, and fresh smelling.
All of Bumble Bee’s seafood is no mess, and no fuss. Their premium Salmon and Tilapia come with their own parchment paper baking pouch and go from freezer to table in under 25 minutes.
Check out how easy this Salmon with Garden Pesto is to make :-).
Take out the frozen salmon and lay it in the parchment paper.
Wrap the salmon and fold the parchment paper around it.
Bake and open the parchment.
For more recipe inspiration, visit Bumble Bee’s site.
Serve up the salmon with these delicious sauteed carrots. Carrots are a delicious easy side dish that even your kids will eat :-).
Melt butter and 1 clove of garlic in a cast iron skillet. Add carrots and saute until tender. Sprinkle with parmesan and fresh basil.
If you love tilapia, try this recipe for Tilapia with Shiitake Mushroom Alfredo Sauce that I created with Bumble Bee SuperFresh® Tilapia with Garlic and Extra Virgin Olive Oil.
Easy salmon pesto with sauteed carrots
- 1 package Bumble Bee SuperFresh® Salmon with Garden Pesto
- 1 bunch carrots
- 1 tablespoon butter
- 1 tablespoon grated parmesan cheese
- 1 clove garlic, minced
- fresh basil
- Make the salmon per package instructions.
- In a pan, melt butter and add minced garlic. Saute for 3 minutes.
- Add carrots and saute until tender.
- Top with parmesan and fresh basil.
I was selected for this opportunity as a member of CLEVER and the content and opinions expressed here are all my own.