If you are looking for a gluten free meat alternative, these grilled veggie Bubba Burgers are a great choice!
(This is a sponsored post written by me on behalf of BUBBA burger. All opinions are 100% mine.)
You are going to love these new Veggie BUBBA burgers. They are not only gluten free, but they are also non-GMO, vegan-friendly, and have no saturated fats! Add in this homemade mustard sauce and you have a mouth-watering meal!
One bite of these veggie-filled gluten free Veggie BUBBA burger burgers and you will be hooked too!
Gluten Free Veggie Burgers
When is the last time you had a veggie burger? I used to eat them all of the time before I went gluten free. Veggie burgers were my easy way of taking a break from meat.
Then I went gluten free…and most veggie burgers contain gluten. I stopped eating veggie burgers and didn’t give much thought to it. It was hard enough to figure out how to eat gluten free, and feed my family.
When BUBBA Burger reached out to me to try their new gluten free veggie burgers, I was so excited. I had given up on finding a gluten free veggie burger. I love all of the healthy veggies in these burgers. Just look at the picture above!!
You can see all of the colorful veggies! These burgers make a delicious healthy meal”
You will also love that these burgers are so easy to cook! Even my teens can make them!
Ways to Cook a Veggie Burger:
- On the grill
- In the oven or toaster oven
How To Cook A Veggie Burger On The Grill:
Our favorite way to enjoy Veggie BUBBA burgers is on a grill. All you need to do is preheat your grill to 400F degrees.
Do you have to defrost the frozen veggie burgers?
Nope! Add the frozen veggie burgers straight onto the grill. There is no need to defrost them! Cook for 15 minutes, flipping them over halfway through at 7 or 8 minutes.
There are lots of ways you can top these Veggie BUBBA burgers. Here are some of my favorites:
- Top with the easy mustard sauce I list below.
- Make it a chili burger with this easy chili recipe.
- Add your favorite veggie cheese and grilled onions.
Are you ready to make the homemade mustard sauce? You just need these simple ingredients:
- Avocado or light oil
- Lime Juice
- Salt and Pepper
From here you can add your favorite toppings like lettuce, tomato, onion, guacamole…the possibilities are endless! You can find Veggie BUBBA burgers with this easy store locator: where to buy. Follow on Facebook for more BUBBA burgers!
- 1/4 cup mayonaise
- 3 tablespoons dijon mustard
- 1 clove garlic, minced
- 1 teaspoon lime juice
- 3 teaspoons honey
- 1 teaspoon avocado oil (or light oil)
- salt and pepper to taste
- Mix all ingredients in a bowl and allow to sit for five minutes. Use to top burgers, sandwiches, etc.
Nutrition Information:Yield: 6
Amount Per Serving: Calories: 85 Saturated Fat: 1g Cholesterol: 3mg Sodium: 144mg Carbohydrates: 3g Sugar: 3g