Restaurant Review Hult’s in Los Gatos

Have you been to the sous vide restauant, Hult’s, in Los Gatos? My husband won an award for celebrating his 25th year at his company a few weeks ago and part of his gift was a nice dinner out. We knew we wanted something special and romantic and we had heard a lot about Hult’s […]

Restaurant Interview: Billy’s Boston Chowder House

If you are a Bay Area transplant from New England, you are going to want to visit Billy’s Boston Chowder House. It is not only authentic, but their gluten free menu makes it possible to enjoy things like a lobster roll again! Today I had the chance to talk to owner and chef Bill Reynolds […]