How To Make Homemade Gluten Free Granola: DIY

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The beauty of making your own granola is you can customize it in so many different ways. Use your favorite nuts, seeds, dried fruits, and other mix-ins!

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If you are gluten free, it is critical to use certified gluten free oats. Oats themselves do not contain gluten but they are very often cross-contaminated with wheat.

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Add all of your nuts, seeds, mix-ins and oats to a large bowl and mix them.

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Prepare the Ingredients

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Mix it Up!

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Get Ready to Bake It

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Bake It

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This gluten free cinnamon granola is one of my favorites to snack on. You can also top yogurt with granola. It is easy to make!

If you are grain-free, no problem! You can also enjoy this recipe for a grain-free granola. It has all of the good ingredients minus the oats!

Dried fruit can totally change the flavor of your granola. This fall harvest apple granola is really good!

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Granola Bars!

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