If you haven't made homemade scones yet, you are in for a special treat!
Let’s get started!
6 Fast Rules For Making Scones
01 Use the right gluten free flour blend
02 Use aluminum free baking powder
03 Use cold ingredients -
04 Mix in the fruit or mix-ins gently
05 Shape the scones in a circle.
06 Bake them.
Use the right gluten free flour blend
I prefer to use King Arthur Measure for Measure or Bob's Red Mill 1 to 1 Gluten Free Blend for scones.
Mix in the apples gently
Always be gentle mixing in the fruit or mix-ins you use.