5 Minute Gluten-Free Carrot Mug Cake

This 5 minute gluten free carrot cake mug cake is absolutely delicious.

Ingredients:

Gluten Free Flour Blend

Sugar + Carrots

Vanilla Extract + Non-Dairy Milk

Butter + Egg + Salt

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1

Add all of the dry ingredients to your favorite mug. Mix  them together. Be sure to pay attention to around the edges too.

Add the wet ingredients to your mug, including grated carrot. Mix well. Scrape around the edges so that you get all of the ingredients mixed in.

2

There is nothing like the idea of making cake in only 5 minutes of work. It opens up a whole new world of enjoying cake anytime!

3

Add optional ingredients like raisins and walnuts. Mix them gently into the batter and microwave for 90 seconds.

Pour the batter into your mug and place in the microwave. Cook for 2 minutes on high. Remove the mug cake and enjoy! Be sure to use a tall enough mug so it doesn't overflow!

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If you love this mug cake recipe, you should also try some of my other gluten free mug cake recipes. They are also all dairy free! I have lots of fun flavors!