Gluten-Free
Blueberry Scones
I make scones in so many flavors! I love their flakiness."
“
– Sandi
LEARN MORE
Sift your dry ingredients into a bowl. Add cold butter chunks and cut with a pastry blender.
Easy Directions
Add In Berries
Add fresh blueberries, fruit, nuts, or chocolate chips to your scone dough.
Cut Out
Scones
Serve Warm or Cold! I love to enjoy with tea or coffee.
Enjoy!
Try All of My Gluten Free Scones!
1. GF Maple Bacon Scones
GF Date Nut Scones
3. GF Cheese Scones
4. GF Pumpkin Spice
Perfect for bacon lovers!
One of my very favorites.
Delicious and savory!
Delicious all year long!