Go Back Email Link
+ servings
Gluten free lime cookie bars on a brown paper bag.

Easy Gluten Free Lime Bars

Sandi Gaertner
Easy creamy gluten free lime bars. The whole family will love these sweet-tart cookie bars.
4.88 from 16 votes
gluten free allergy icon
nut free allergen icon
soy free allergy icon
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Gluten Free Cookies and Bar Recipes, Gluten Free Dessert Recipes
Cuisine American
Servings 12 bars
Calories 307 kcal

Ingredients
  

For Crust:

For Lime Batter:

  • 1 cup sugar
  • 1 tablespoon lime zest
  • cup lime juice
  • 3 large eggs or 4 small
  • ¼ cup condensed milk see note

Instructions
 

  • Preheat the oven to 350 degrees F.
  • In a bowl, add dry ingredients for the crust and mix.
  • Add melted butter and mix well into a soft dough.
  • Press crust into a greased 8x8 pan.
  • In a medium bowl, add batter ingredients and whisk to blend.
  • Pour on top of the crust and bake for 20-25 minutes until done in the middle. The actual baking time may vary depending on the size of your baking pan.
  • Remove the bars from the oven and place on a cooling rack for 30 minutes. When they have cooled, place plastic wrap over the bars and refrigerate them for 1-2 hours to chill.
  • * Optional: Garnish with more lime peel and powdered sugar

Notes

  1. You can make this recipe dairy-free by using vegan butter or coconut oil instead of butter and coconut condensed milk.
  2. You can substitute lemon if you do not have limes. Fresh juice is better than bottled.
  3. Use almond flour and not almond meal.
  4. To make these nut-free and/or coconut-free, use the crust recipe from my Gluten Free Cranberry Bars recipe.
  5. Store in an airtight container for up to 4 days in the refrigerator.
  6. Freeze by flash-freezing the bars, then placing them into a freezer bag.

SPECIAL NOTE

Please know that every gluten free flour blend has a different starch to grain ratio. If you use a blend I didn't test, you may need to adjust your moisture levels in your baked goods.

Nutrition

Serving: 1barCalories: 307kcalCarbohydrates: 30gProtein: 5gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.3gCholesterol: 63mgSodium: 29mgPotassium: 113mgFiber: 3gSugar: 24gVitamin A: 316IUVitamin C: 2mgCalcium: 66mgIron: 1mg
Tried this Recipe? Pin it for Later!Mention @FearlessDining or tag #FearlessDining!

Nutrition Disclaimer

Nutritional information is an estimate provided to you as a courtesy. You should calculate the actual nutritional information with the products and brands you are using with your preferred nutritional calculator.