Baked Gluten Free Chicken Wings
Easy baked gluten free chicken wing recipe. These chicken wings are paleo, whole30, Keto, and absolutely delicious!
- 1 pound chicken wings
- 1 tablespoon olive oil
- 1 tablespoon turmeric
- 1/8 teaspoon salt
Preheat the oven to 350 degrees.
Spray cooking oil on in a baking dish.
Lay out the chicken. Sprinkle with salt, turmeric, then drizzle olive oil on top.
Bake for 20-25 minutes until the chicken is crispy on the outside. Internal temperature should be 165 degrees.
Serving: 1gCalories: 108kcalCarbohydrates: 1gProtein: 9gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 5gCholesterol: 53mgSodium: 58mg