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–+ servings

Gluten Free Birthday Cake Mix Waffles

Sandi Gaertner
Gluten free cake batter waffles with tons of rainbow sprinkles. Grab a box of cake mix for this fun dessert waffle recipe.
5 from 2 votes
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Gluten Free Dessert Recipes
Cuisine American
Servings 6 people
Calories 458 kcal

Ingredients
  

  • 1 ½ cups gluten free flour blend * see note
  • ¼ cup almond flour * see note
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 cup sugar
  • 2 teaspoons pure vanilla extract
  • 3 large eggs
  • ½ cup unsalted butter melted
  • ¼ cup rainbow sprinkles
  • ½ cup almond milk * see note

Instructions
 

  • Pre-heat a waffle iron.
  • In a large bowl, add all dry ingredients. Whisk to blend.
  • In a medium sized bowl, add all of the wet ingredients. Whisk to blend.
  • Pour the wet ingredients into the dry ingredients, add the sprinkles and mix well.
  • Add a little batter to the hot waffle iron and cook for 4 minutes until done. Use the rest of the batter to continue making waffles.
  • Top with ice cream and hot fudge. Sprinkle more rainbow sprinkles on. Enjoy!

Video

Notes

  1. I have tested this recipe with King Arthur Measure for Measure GF and Bob's Red Mill 1 to 1 GF blend. That doesn't mean others will not work, I just have not tested other flours.
  2. If your gluten free flour blend doesn’t contain xanthan gum or guar gum, please add 1 teaspoon.
  3. I highly suggest using almond flour and not almond meal. Almond meal is more coarse and will make your waffles grainy.
  4. I used almond milk but other dairy-free kinds of milk will work but I do not recommend canned coconut milk.
  5. These waffles will keep up to 4 days in an air-tight container, or up to 4 months in the freezer.

SPECIAL NOTE

Please know that every gluten free flour blend has a different starch to grain ratio. If you use a blend I didn't test, you may need to adjust your moisture levels in your baked goods.

Nutrition

Serving: 1gCalories: 458kcalCarbohydrates: 63gProtein: 7gFat: 21gSaturated Fat: 11gTrans Fat: 1gCholesterol: 123mgSodium: 286mgPotassium: 105mgFiber: 4gSugar: 41gVitamin A: 592IUCalcium: 101mgIron: 2mg
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Nutrition Disclaimer

Nutritional information is an estimate provided to you as a courtesy. You should calculate the actual nutritional information with the products and brands you are using with your preferred nutritional calculator.