Easy gluten free peach cobbler. This gluten free cobbler has a delicious biscuit topping.
You can use fresh or frozen peaches in this recipe. Just thaw the frozen peaches before using them. If you use canned peaches, you will want to buy the least syrupy brand you can find and drain the peaches. If you don't like your cobbler too sweet, you may consider rinsing canned peaches in a colander.