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+ servings

Gluten Free Snickerdoodles Cookies

Sandi Gaertner
Everyone loves these delicious gluten free snickerdoodles cookies. Crisp and soft these gluten free cookies melt in your mouth
4.88 from 8 votes
Prep Time 15 mins
Cook Time 8 mins
Total Time 23 mins
Course Gluten Free Cookies and Bar Recipes
Cuisine American
Servings 24 cookies
Calories 89 kcal

Ingredients
  

  • 1 ½ cups gluten free flour blend * see note
  • ¾ cup sugar
  • ½ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ cup butter melted, but not too hot!
  • 2 eggs
  • 1 teaspoon pure vanilla extract
  • Sugar and cinnamon for rolling

Instructions
 

  • Preheat the oven to 350º F.
  • In a large bowl, add the dry ingredients and whisk to blend.
  • Add the wet ingredients into a smaller bowl and mix well.
  • Pour the wet ingredients into the dry ingredients and mix.
  • Use a cookie scoop to make cookie dough balls.
  • In a small bowl, add 3 tablespoons sugar to 1 teaspoon cinnamon. Mix it up.
  • Drop each cookie ball into the cinnamon sugar and roll it around.
  • Use the bottom of a glass to press each cookie flat.
  • Bake 8 minutes.
  • Remove and cool on a cooling rack.

Video

Notes

  1. To make your snickerdoodles dairy-free, use vegan butter.
  2. I really like Bob's Red Mill 1 to 1 GF Blend and King Arthur Measure for Measure in this recipe. Other brands will most likely work too, I just haven't experimented with any other gluten free flour blends in this cookie recipe.
  3. If your gluten free flour blend doesn't contain Xanthan Gum, please add 1 teaspoon to your flour mix.
  4. To flatten your cookie balls after rolling in the sugar-cinnamon blend, use the bottom of a glass.
  5. If  you make your cookies large, they make great ice cream sandwiches with ice cream.
  6. These cookies will keep in an air-tight container up to 4 days or freeze them and they will keep 4 months in the freezer.

Nutrition

Serving: 1gCalories: 89kcalCarbohydrates: 12gProtein: 1gFat: 4gSaturated Fat: 3gCholesterol: 24mgSodium: 51mgPotassium: 13mgFiber: 1gSugar: 7gVitamin A: 138IUCalcium: 12mgIron: 1mg
Keyword gluten free snickerdoodle recipe, gluten free snickerdoodles
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