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A stack of four gluten free ice cream sandwiches on a plate.

Gluten Free Ice Cream Sandwiches

Sandi Gaertner
Delicious sweet vanilla ice cream sandwiched between two thin brownies. These gluten free ice cream sandwiches make the perfect summer treat!
5 from 8 votes
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Prep Time 10 minutes
Cook Time 15 minutes
Freezing 2 hours
Total Time 2 hours 24 minutes
Course Gluten Free Dessert Recipes, Gluten Free Frozen Dessert Recipes
Cuisine American
Servings 8 sandwiches
Calories 384 kcal

Ingredients
  

  • 1 box brownie mix
  • 3 cups vanilla ice cream
  • Optional: sprinkles or nuts

Instructions
 

  • The first part of this recipe is to make the brownies. You can use my gluten free brownie recipe or use a boxed mix as I explained above. Mix up your dry ingredients (or dump the mix in the bowl.) Add optional chocolate chips.
  • Add the wet ingredients to your brownie mix.
  • Mix the brownie batter. You can use a standing mixer if you prefer.
  • Line a cookie sheet with parchment paper. Spread the brownie batter out to make a thin layer. Bake at 350º F for 15-18 minutes until it is finished baking.
  • Cut the thin brownie in half. Spread ice cream over the whole half of the brownie sheet.
  • Place the second half of the brownie over the ice cream and very gently press down. Freeze the whole thing in the freezer until it is very firm.
  • Use a sharp knife to cut it into ice cream sandwich bars. Wrap each bar in plastic wrap and store in the freezer.

Notes

  1. You can use box mix, or my gluten free brownies recipe linked above.
  2. Feel free to use any flavor of ice cream you like!
  3. These gluten free ice cream sandwiches will keep up to 4 months in the freezer. Wrap each in plastic wrap and then place in a large zip-style freezer bag.
  4. Make sure to check which sprinkles brands are gluten free!

SPECIAL NOTE

Please know that every gluten free flour blend has a different starch to grain ratio. If you use a blend I didn't test, you may need to adjust your moisture levels in your baked goods.

Nutrition

Serving: 1sandwichCalories: 384kcalCarbohydrates: 62gProtein: 5gFat: 13gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 22mgSodium: 226mgPotassium: 99mgFiber: 1gSugar: 42gVitamin A: 208IUVitamin C: 1mgCalcium: 63mgIron: 2mg
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Nutrition Disclaimer

Nutritional information is an estimate provided to you as a courtesy. You should calculate the actual nutritional information with the products and brands you are using with your preferred nutritional calculator.