Easy Air Fryer Portobello Pizzas
Delicious healthy air fryer portobello pizzas. All you need is 15 minutes to make this easy meal. These pizzas are naturally gluten free.
Equipment
- Air fryer
Ingredients
- 2 portobello mushroom caps
- ¼ cup pasta sauce
- ½ cup mozzarella cheese
- ¼ cup grape tomatoes
- 2 tablespoons pepperoni 8 slices
- 2 tablespoon parmesan cheese
- ½ teaspoon dried basil
Instructions
- Preheat the air fryer to 400º F for 5 minutes.
- Wash your portobello mushrooms and remove the stems. Put the portobello mushroom caps in the air fryer. Cook the mushrooms for 5 minutes with no fillings.
- NOTE: If you have a cracked portobello mushroom, set it at a slight angle in the air fryer away from the crack so the pizza filling doesn't melt out when the portabello cooks.
- Add the pizza sauce, pesto sauce, salsa, or any sauce you are using
- Add cheese, toppings, and dried basil to each mushroom.
- Cook the mushrooms for another 5-7 minutes until the cheese is melted and slightly golden. The more toppings you have the longer it will need to cook.
Notes
Topping Ideas:
- Sliced tomatoes and or green bell peppers.
- Pepperoni, sausage, and other traditional pizza meats.
- Pineapple and ham for a Hawaiian pizza.
Sauce Ideas:
- This homemade Pizza Sauce is great for those who love a traditional pizza!
- My Nut-Free Pesto Sauce is a flavorful sauce that is perfect for pizza.
- If you love creamy cheese, my Gluten Free Alfredo Sauce makes a wonderful sauce for these air fryer portobello pizzas!
- Make it Mexican with my homemade salsa and cheddar cheese!
Oven Baking Directions:
No air fryer? No problem. Wash and remove the stem from your portobello mushrooms the same way as instructed but bake it at 400º F for 10 minutes. Remove it from the oven and drain any liquid. Add your pizza toppings and bake for an additional 5 minutes until the cheese is melted.SPECIAL NOTE
Please know that every gluten free flour blend has a different starch to grain ratio. If you use a blend I didn't test, you may need to adjust your moisture levels in your baked goods.
Nutrition
Serving: 1mushroomCalories: 206kcalCarbohydrates: 7gProtein: 14gFat: 14gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 41mgSodium: 685mgPotassium: 525mgFiber: 2gSugar: 4gVitamin A: 518IUVitamin C: 5mgCalcium: 218mgIron: 1mg
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Nutrition Disclaimer
Nutritional information is an estimate provided to you as a courtesy. You should calculate the actual nutritional information with the products and brands you are using with your preferred nutritional calculator.