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+ servings

Country Hamburger Vegetable Soup

Sandi Gaertner
Easy family friendly country hamburger vegetable soup
5 from 2 votes
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Course Gluten Free Soup Recipes
Cuisine American
Servings 6 people
Calories 381 kcal


  • 15 ounce vegetable broth I used a box of Trader Joe's broth
  • 4 cups water
  • 1 pound grass fed organic ground beef
  • 1 large onion diced
  • 4 large carrots diced
  • 1 clove garlic
  • 2 large ripe tomatoes
  • 4 Jimmy Nardello pepper or 1 red bell pepper, diced
  • 2 cups green beans chopped into bite sized pieces
  • 2 large potatoes diced
  • 1 tablespoon chili powder
  • 1 tablespoon cumin
  • 2 teaspoons salt or to taste
  • ½ teaspoon ground black pepper


  • In a large soup pot, brown ground beef with onion.
  • When beef is cooked, add other vegetables and cook for 10 minutes.
  • Pour in broth and water.
  • Cover and boil for 15 minutes.
  • Lower heat and simmer another 20-30 minutes so flavors can cook in.
  • Serve with shredded cheese on top (optional)


Serving: 1gCalories: 381kcalCarbohydrates: 37gProtein: 27gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 7gTrans Fat: 1gCholesterol: 68mgSodium: 1125mgFiber: 7gSugar: 8g
Keyword country hamburger soup, easy hamburger soup recipe, hamburger soup, hamburger vegetable soup
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