Reader Testimonials

My readers are my why. Why I create and test all of my gluten free recipes multiple times, spend hours answering reader questions every day, and why I love what I do. Here is what my readers say about Fearless Dining and my recipes.

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I get daily comments via email and social media about my blog, tested recipes, and how much I help them in their gluten-free journey. Helping people with Celiac Disease and gluten intolerance is a goal of mine. It makes me feel like I am contributing to improving people's lives.

Here is what my readers say about my blog, Fearless Dining, and my recipes and resources:

Reader Quotes:

Made you pumpkin bars the other day. My granddaughter has Celiac. I wish you could of seen how her eyes lit up and the huge smile on her face when she bit into it and said oh grandma, these are the best gluten free baked things you have ever made."

Rosalie H., Pinterest comment

The best thing is your GF stuff doesn't taste awful like most GF stuff. Your page is so special, @fearless dining because until those people are afraid to eat because of illness, allergy, pain, awful taste, or other cause, they will never know how stressful cooking and eating can be and nearly impossible to dine out. This page is a refuge that helped me normalize food again for me. Thank you."

Julie G., Facebook comment

I love your recipes. I love the details about which flour you specifically used and tips like one cake you said to let it sit for a certain amount of time before baking to help with the gf flour."

Stephanie S., Facebook comment

I have a family that has more than one coeliac in it, and also has limited financial means. I don’t have the capability of just trying recipes out willy-nilly, and then being a flop.

Every single one of your recipes that I’ve tried have turned out amazing. I’m never afraid to try some thing that you post and I know that takes a lot of work on your end so thank you. "

Delia M., Facebook comment

Thanks for all YOU do to help us in this difficult journey."

Ky S., Facebook comment

Thank you for all you do for us. As a newer Celiac, you really help me. your recipes remind me that I can still have delicious foods and still have fun cooking/baking."

Amanda L., Blog comment

Awaiting breathlessly! Love your recipes! I have a coffee shop and bake with your GF recipes & tell customers about your site. Thanks for making me look good as a baker!"

Michelle H., Facebook comment

Sandi, as a severe celiac, I can honestly say you have the very best recipes, tips, etc. of anyone to date! Thank you for doing what you do."

Maggie C., Facebook comment

I love your recipes and I find your posts easy to navigate. I don’t always like reading all of the posts, however, I do with GF baking. I have appreciated your tips."

Jan Y., Facebook comment

Another great recipe with common, on hand ingredients. I always jump to recipe before I read so I know what ingredients I need. "

Karen F., Facebook comment

Just made these today for the family pool party tomorrow but hubby wants to keep them to himself! So good  Definitely a keeper!"

Joanne K., Facebook comment

Wonderful recipe!! I tried 5 or 6 other GF bread recipes that were flops. I've probably made this recipe over a dozen times. It usually barely makes it out of the bread maker before it starts getting eaten! Light, Moist, and fluffy. I've also found that if I'm running short on sorghum flour it's very forgiving with substituting other GF flours, just may need to add to more water. A few tablespoon of almond flour gives a lovely texture. Can't thank enough for such a great recipe!!"

Kathy, Blog comment

Gluten Free Resources:

I have a lot of great resources for those who are new to gluten free, as well as seasoned pros. My resources range from living gluten-free to baking tips, safe dining resources, and recipe troubleshooting. Just hit the button to go straight to my resources page!

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