My Kids' Favorite Breakfast Acai Bowl Recipe

This easy breakfast acai bowl recipe is a family favorite in our house. Full of healthy fruits and protein, this nutrient-packed breakfast is sure to please!

(*This post is sponsored by FAGE. All delicious creamy opinions are my own.)

Welcome back to my third post, full of ideas on how to use FAGE Total 0% Greek Yogurt. Just in case you missed my recipe ideas using this creamy, delicious yogurt, you can check them out...

1. Honey Roasted Cashew Topped Yogurt Bowls
2. 5 Healthy Yogurt Breakfast Bowl Recipes You Need to Try!

Today I want to show you how we use FAGE Total Greek Yogurt from breakfast through dinner in our house. My whole family loves FAGE Yogurt because it is thick and creamy. It tastes like dessert but is protein-packed!

FAGE is an all-natural Greek yogurt that is Non-GMO Project Verified. It has no added sugar and is high in protein, but shhh, don't tell the kids that this yogurt is healthy.

You will love this easy acai bowl recipe, and as a bonus, I include easy ways to include FAGE in your lunch and dinner too! I love the added protein when I add FAGE Total Greek Yogurt to my recipes.

If you love smoothies as much as we do, you will want to check out all of my delicious healthy gluten free smoothie recipes.

What is an acai bowl?

An acai bowl is like a supercharged healthy fruit smoothie bowl. Acai berries are from South American rainforests full of antioxidants, fiber, and calcium. They are heart-healthy and are packed with Omega 3s. 

You can buy acai puree at many grocery stores, and when blended with FAGE Total Greek Yogurt, it makes an awesome breakfast or post-workout snack!

What fruits can you add?

You will love how so many fruits can work in an acai berry bowl. Acai bowl ingredients can include:

• Berries like strawberries, blackberries, and blueberries. Check out this easy Strawberry Smoothie Bowl recipe!
• Fruits like the fresh pear I use in this Pear Smoothie Bowl recipe.
• Shredded coconut
• Nuts like pecans and walnuts
• Seeds like chia and sunflower
• Peanut butter, because...who doesn't love peanut butter?

Top Pick!

Vitamix VM0197 Explorian Blender, Professional-Grade, 48 oz. Container, Black

This Vitamix is one of my favorite kitchen appliances of all time. I use it to make soup, ice cream, sorbet, smoothies, cream sauces, and more. It is quick and powerful. Clean up is also really easy!

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Instructions:

I like adding frozen acai puree, a ripe banana, and Greek yogurt into a blender with a little almond milk to make the best acai bowls. (Feel free to add your favorite protein powder if you like.) Top your berry bowl with shredded coconut, chia seeds, sliced bananas, and sweet blueberries. I like to drizzle peanut butter on top, too :-).

Add frozen bananas to a blender.

Add frozen Acai and creamy yogurt to the blender.

Pour in your favorite milk. I used almond milk for this recipe.

Blend the smoothie until well blended.

Pour the acai mixture into a bowl.

Add shredded coconut and fresh blueberries to the acai bowl.

You will also love this easy Vegan Creamsicle Smoothies recipe!

📖 Recipe

Easy Breakfast Acai Bowl Recipe

Sandi Gaertner

A delicious, creamy Acai bowl topped with fresh berries, shredded coconut and almond slivers.

5 from 2 votes

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Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Gluten Free Breakfast Recipes

Cuisine American

Servings 4

Calories 205 kcal

*As an Amazon Associate, I earn a small commission from qualifying purchases.

Ingredients

  

1x2x3x

• ▢ 2 ripe bananas frozen
• ▢ ½ cup frozen acai
• ▢ ½ cup Greek yogurt
• ▢ 1 ½ cups almond milk
• ▢ ⅓ cup blueberries
• ▢ ⅓ cup blackberries
• ▢ ¼ cup shredded coconut
• ▢ ¼ cup almond slivers

Instructions

 

• Add bananas, acai, yogurt, and milk to a Vitamix or blender.
• Blend on high until smooth.
• Pour into bowls and top with fresh fruit, almonds, and shredded coconut.

Video

Notes

You can buy frozen acai at Trader Joe's and many grocery stores.

SPECIAL NOTE

Please know that every gluten free flour blend has a different starch to grain ratio. If you use a blend I didn't test, you may need to adjust your moisture levels in your baked goods.

Nutrition

Serving: 1gCalories: 205kcalCarbohydrates: 27gProtein: 7gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 7gCholesterol: 1mgSodium: 75mgFiber: 6gSugar: 15g

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Nutrition Disclaimer

Nutritional information is an estimate provided to you as a courtesy. You should calculate the actual nutritional information with the products and brands you are using with your preferred nutritional calculator.