Cucumber Cilantro Gazpacho with Mango Habanero Salsa

This cucumber cilantro gazpacho with mango habanero salsa is a chilled soup that is perfect for a hot summer day.

Cucumber Avocado Gazpacho with Mango Habanero Salsa is a quick and easy soup that can be made in under 5 minutes. Recipe at http://www.fearlessdining.com

I don’t know about you, but it has been so hot this summer here in the Bay Area. Many houses don’t have air conditioning (thank you global warming) and the thought of using an oven or stove is unbearable.

This fun chilled soup recipe is refreshing and light…and the LA VICTORIA® mango habanero salsa adds a delicious hint of spice.

Cucumber Avocado Gazpacho with Mango Habanero Salsa is a quick and easy soup that can be made in under 5 minutes. Recipe at http://www.fearlessdining.com

For even more delicious sweet and spicy summer recipe inspiration, you can check out LA VICTORIA®’s site.

All you need to make this gazpacho is a Vitamix or blender.

It just doesn’t get any easier than that to combine the flavors. This soup is gluten free, vegan, and paleo so it is perfect for most diets.

Cucumber Gazpacho in blender top

This is all you need to make this soup. Easy, right? Don’t forget the mango habanero salsa on top….it mixes in to accent all of the flavors in this soup.

Cucumber Gazpacho ready to blend

Put all of the ingredients into the blender and mix on low speed.

Cucumber Avocado Gazpacho with Mango Habanero Salsa is a quick and easy soup that can be made in under 5 minutes. Recipe at http://www.fearlessdining.com

Cucumber Cilantro Gazpacho with Mango Habanero Salsa

Course: Soup
Cuisine: American, Mexican
Print

Ingredients

  • 3 large cucumbers peeled
  • 1 large avocado or two small avocados
  • 1/4 onion
  • 3 tablespoons cilantro
  • 1 tablespoon lime juice
  • 3 tablespoons apple cider vinegar
  • 1/4 cup olive oil
  • 1/2 cup water
  • La Victoria Mango Habanero Salsa

Instructions

  1. Put all of the ingredients except the salsa into a Vitamix or blender.
  2. Puree until this is thick and smooth.
  3. Serve chilled with mango habanero salsa on top.

Cucumber Avocado Gazpacho with Mango Habanero Salsa is a quick and easy soup that can be made in under 5 minutes. Recipe at http://www.fearlessdining.com

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Comments

  1. I bet this is so good. & perfect for a hot summer’s day. Pinned to try your recipe later.

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