These gluten-free tart recipes are great desserts for entertaining. I include both gluten-free sweet tarts and savory tarts recipes. Tarts are not just for dessert, and savory tarts make a great appetizer!
A great tart can have a traditional style pie crust, or you can make a crust out of gluten-free graham crackers, cheese crackers, granola, almond or nut meal, or anything!