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Paleo Apple Cinnamon Donuts with Honey Nectar

By 35 Comments

I would be grateful if you shared this recipe :-)

If you love donuts, but want a healthier version that doesn’t give up flavor, these paleo apple cinnamon donuts with a honey nectar drizzle are perfect for you.

These Paleo Apple Cinnamon Donuts with Honey Drizzle stacked on top of each other as honey drips down the stack

(This post was sponsored by Truvia, but all opinions are my own.)

No Guilt Donuts for Breakfast

Today we are having gluten free apple donuts for breakfast and we have NO guilt!

You heard that correctly. 

My kids are so excited we are breaking the rules today. Breakfast needs to be fun, but my biggest rule is that breakfast must have protein and not too much sugar. Nothing is worse than sitting through your first class and your tummy starts to rumble.

These easy gluten free apple cinnamon donuts follow all of my rules :-).

I love that these paleo donuts are made with all the healthy stuff….almond flour, cassava flour, egg, almond milk…and they are sweetened with Truvia® Nectar. Use it anywhere you would use honey! This nectar has 50% less calories than sugar!

Check out all of the Best Gluten Free Donut Recipes on my blog! You can also see our favorite gluten free apple recipes where you will find both sweet and savory apple recipes.

These Paleo Apple Cinnamon Donuts with Honey Nectar Drizzle on a cooling rack

Have you tried stevia leaf? Truvia® Nectar is made with stevia leaf extract, the sweetest part of the stevia leaf. This nectar is ideal for use in foods and beverages where honey sweetness is desired with fewer calories.

You can use it anywhere honey is used, including hot and cold beverages, oatmeal, yogurt, fruit, baked goods, sauces and dressings and more!

And aren’t these gluten free donuts worth it? 

These Paleo Apple Cinnamon Donuts with Honey Nectar Drizzle being poured on

How To Make Paleo Donuts:

truvia next to a bowl of flour

Mix my dry ingredients and wet ingredients up separately.

wet and dry ingredients mixed together in a bowl

The batter should be a little thick, but not too thick.

donut in a donut maker

I make my donuts in my BabyCakes Donut Maker. They taste fried, but these are just as healthy as baked donuts. You can also use a donut pan and bake these, they will taste just as good :-).

More Delicious Gluten Free Donut Recipes To Try:

(*Please note this post has affiliate links. Ordering through my site will not change the price you pay. A tiny commission will come to Fearless Dining to help offset the cost of running this blog. I truly appreciate the support.)

Paleo Apple Cinnamon Donuts with Honey Nectar

Paleo Apple Cinnamon Donuts with Honey Nectar

Yield: 12 mini donuts
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Easy paleo apple cinnamon donuts

Ingredients

  • 1 cup almond flour
  • 1/2 cup cassava flour
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • dash salt
  • 2 large eggs
  • 1/4 cup coconut oil, melted
  • 1 teaspoon vanilla
  • 1/2 cup almond milk
  • 1 chopped apple, peeled first
  • 1/4 cup Truvia Nectar, more used if you want a drizzle

Instructions

  1. Preheat the BabyCakes Donut maker, or your oven to 350 degrees.
  2. In a small bowl, whisk all wet ingredients together.
  3. Take a large bowl, add all dry ingredients. Whisk to blend.
  4. Pour the web ingredients into the dry ingredients and add apple.
  5. Mix well.
  6. Add to sections of the donut maker or pan and cook 4 minutes in the donut maker, or until done in the oven. (*Please note, I am not listing cook time for using the oven. Many people have a mini donut pan, but most use a large donut pan and the cooking times vary between donut size.)
Nutrition Information:
Yield: 12
Amount Per Serving:Calories: 122 Saturated Fat: 4g Cholesterol: 27mg Sodium: 115mg Carbohydrates: 6g Fiber: 1g Protein: 3g
© Sandi Gaertner
Cuisine: American / Category: Breakfast

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I would be grateful if you shared this recipe :-)

Reader Interactions

Comments

  3. Ginny

    Yes, I want to make those big fat apple donuts! I need to get one of those Baby Cakes Donut Makers. I do bake mine but I would love to try this appliance too. Thanks for the recipe!

    Reply

  5. Dahn

    Honey nectar drizzle!?! I’m sold!!! I love donuts and these are a must plus I am really interested in finding truvia nectar, I am looking for that next time I am at the store

    Reply

  9. Sarah @ Accidentally Crunchy

    I don’t know how you keep your babycakes trays so tidy when you make donuts! I love that gadget, but it is a disaster by the time I am finished, though I guess donuts do turn out a bit more cleanly than when I make waffles 😉

    Yummy looking recipe!

    Reply

  17. Savannah

    Mmmmmm, these look soooo good, and have come at a PERFECT time as I was just browsing for some donut recipes this morning. I’ve not heard of Truvia before, but I wonder if these would come out just as good with maple syrup instead. They’re literally making my mouth water-can’t wait to try one. Thanks for sharing! <3

    Reply

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