If you are looking for a wonderful meatless dish, this sun-dried tomato and pesto stuffed spaghetti squash is a quick and easy choice. Winter squash is back in season and I couldn’t be happier. Winter squash are nutrient dense and can be used in everything from soups, to appetizers, to meals and desserts. Spaghetti squash […]
Gluten Free Savory Asparagus Goat Cheese Tart
March 16, 2017 by 29 Comments
This savory gluten free asparagus goat cheese tart is a wonderful recipe for any occasion. The gluten free crust makes this recipe even better! If you want a beautiful savory tart to serve for brunch, this asparagus and goat cheese tart is easy to make. Today is a baking day. Because I work from home, […]
Tangy Gluten Free Lettuce Wraps
March 8, 2017 by 13 Comments
These tangy gluten free lettuce wraps are a fun appetizer. If you love P.F. Chang’s Lettuce Wraps, you will want to try this easy lettuce wrap recipe. Are you a hockey fan? I know it feels like it was just football season, but hockey is where it is at in our house. Mr. Fearless Dining […]
Kid Favorite Sticky Asian Marinated Chicken Legs
March 1, 2017 by 22 Comments
If you love easy, sticky, flavorful Asian seasonings, this gluten free chicken legs recipe is a dish you will love. This dinner is quick and easy, perfect for those busy weeknights. Chicken Legs My kids are all about protein right now as they have been going through several rapid growth spurts. Buying a lot of […]
Easy Roasted Whole Cauliflower with Homemade Creamy Alfredo Sauce
February 17, 2017 by 11 Comments
If you love cauliflower, take it to the next level by roasting your cauliflower whole. Add in a creamy alfredo sauce made from scratch, and you have an incredible dish. Have you tried to bake a whole cauliflower head yet? Whole, not chopped up in pieces! I had no idea how good a whole oven […]
Quick and Easy Mulberry Cardamom Granola
January 25, 2017 by 12 Comments
This quick and easy gluten free vegan cardamom granola is filled with mulberries, nuts and seeds. Delicious as a topper to yogurt or ice cream, or just eat it by the handful. Why Homemade Granola is Better It has been a long time since I made homemade granola. I used to make granola all of […]
One Pan Shiitake Mushroom Smoked Salmon Risotto
January 23, 2017 by 6 Comments
Do you love smoked salmon? This easy one pan shiitake mushroom smoked salmon risotto is a family-favorite dinner recipe to try! Smoked salmon gives this risotto a smokey rich flavor that is delicious. Hey there! I hope you are all having a great week. My week has been great and I am topping it off with one […]
How to Cook Gluten Free Pasta to Avoid Mushy Pasta
January 9, 2017 by 42 Comments
Do you hate mushy gluten free pasta? This hack will help you make perfect pasta every time. Try it with this simple gluten free marinara sauce recipe. Say goodbye to mushy gluten free pasta! If you want to cook gluten free pasta, that isn’t mushy, read further down to see this famous hack to have […]
Black Rice, Red Quinoa, Edamame, Squash, and Persimmon Vegetable Bowls
January 4, 2017 by 20 Comments
Nourishing grain and vegetable bowls are all the rage here in the Bay Area lately. This black rice and red quinoa vegetable bowl is a perfect vegetarian meal in a bowl. Black Rice When Village Harvest wanted me to develop a recipe using their heirloom black rice and red quinoa, I was excited to see […]
Quick and Easy Roasted Red Pepper Cream Cheese Spread
December 21, 2016 by 13 Comments
This super easy roasted red pepper cream cheese dip is not only great on a bagel, but it makes a wonderful dip for crackers and chips too! Are you the type to buy bagels, then several flavored cream cheeses to spread on top? My kids love Trader Joe’s gluten free bagels for breakfast, and I […]
